Thursday, 25 February 2010

Green Matcha Bundt Cake

A little while back, Bakerella had this recipe on her blog and I wanted to try it..... I had to find the Matcha green tea powder first. I may have used a little too much for the color, but the taste was great........ I made a lime glaze and that gave it just the right tang. If you want a great blog to drool over check her out!!! Her cake looks a lot better than mine but it still disappeared well enough!!!


Charlene said...

Interesting. Strange color. What does it taste like? Are you feeling better? How is your weather? We had snow again this week. Not a lot but, for Texas any is something. Are you loving the Olympics? Everytime I see photos of different things I think of you. I would love to come up & visit sometime. HUGS! Charlene

La Table De Nana said...

She has a great blog:) So pretty all the time..i agree..Inspirational..Your Bundt looks good!
I bought Matcha and made a cake too..I love the color..the just like my green tea:)

Blissitydoodah said...

Yeah I wanna come too!

I love Bakerella but I never have luck making things look amazing like she does. The cake looks moist and yummy! You should make this on St. Patrick's day :)

Shirley said...

Your cake looks yummy. It is amazing what colors you can get now. We still have our snow. I don't know when it is ever going to melt. take care Your Missouri friend

Brynwood Needleworks said...
This comment has been removed by the author.
Brynwood Needleworks said...

Hi Margaret...
I'm positive that this cake was yummy, but my taste buds can't get past the "green" cake. Had a friend who made guacamole deviled eggs once, and I decided then and there that "I don't like green eggs..." and I love guac! (Dr. Seuss and me!)
Go figure. lol Hope you're feeling better, my friend.

MyLifesAStitch said...

Oh that looks soooo good! I LOVE lime!! Perfect sweet & tangy taste!

Lori said...

i wonder if my boys would eat a green cake? LOL...they are super sounds good though...

Doreen said...

How fun and I LOVE lime :)


lostpastremembered said...

I love the combination of flavors in the cake... cool idea... I see why it would disappear!

Marie Antionette said...

Hello Sweetheart,
That looks so yummy. Its really pretty. It can be made for Christmas ans the upcoming St Patty's Day.Where did you find the Green Tea powder?
Thank you so much for the very sweet cooments you left for me. I do somethmes just say the heck with it all, but my daughter won't let me. I almost gave up once,but not again.My blogging did have to slow down a bit.I'm sad about that.But I was getting to overwhelmed and went into overload...LOL.
You take care Hon,
XXOO Marie Antionette

Diana said...

Oh yummy yummy...this cake looks so good and beautiful eye candy as well. I'd like to drop by for a cup of tea and piece of cake please.

Diane said...

Mmm. That looks good and I'm hungry. I'm going to check out her blog AFTER I have lunch. Have a blessed day. Diane

Marydon Ford said...

G'day Margaret ~ I LOVE that little birdie you made.

This cake looks like a wonderful St. Paddy's day dessert.

Have a wonderful weekend.
Hugs, TTFN ~ Marydon

Monica@The White Bench said...

A St. Paddy's Day perfect cake!!!!! You're on time ;)
I make it black and white (I mean natural and + cocoa), it's hubby's favorite cake! Generally I don't like to add colors to food, but this looks soo cheerful! I might try!
Hugs, Monicaxo
P.S Hope you're feeling better.

Draffin Bears said...

Hi Margaret,

Your cake looks pretty and has a similar look to the Marble cake that I have made.
I will go and check out your friends blog - thanks.

Happy weekend and I hope that you are feeling well.

Michelle (Shell) May said...

That cake looks yummy! I can't help but think of Dr. Suess too like Donna. Of course she and I are two silly girls. hee,hee,hee.
Wish I could have shared a piece and some tea with you.